KAKUREI Junmai-Ginjo
Bringing out the best of rice itself, still light, soft, and fresh Junmai. Hints of aroma harmonizing with the gentle round umami.
| Rice | Koshitanrei |
|---|---|
| Rice-polishing ratio | 55% |
| Sake Meter Value | +0.5 |
| Acidity | 1.4 |
| Alcohol Content | More than 15%- less than16% |
| Size | 1.8l/720ml/300ml/180ml(1cup) |